Our Menu

La Tavola Italiana means the Italian Table, and if you love Italian food, and culture, then this is the place for you! La Tavola Italiana is a B.Y.O.B. restaurant, a corkage fee may apply.

Antipasti

  • Calamari Diavolo fried calamari in a spicy tomato cream sauce with
    roasted red peppers, spinach and tomatoes $10.95
  • Calamari Fritti with lemon and marinara $8.95
  • Sausage Stuffed Banana Peppers Parmigiana $7.95
  • Beans and Greens $7.95 with sausage $10.95
  • Sicilian Artichoke Hearts with garlic and lemon served cold $8.95
  • Carmela House Antipasto chef selection of traditional cold antipasto $10.95
  • Caprese tomato slices with fresh mozzarella, basil and oil $7.95
  • Mixed Fried Plate of zucchini, mushrooms, cauliflower and provolone $8.95
  • Pizza Margherita $8.95
  • Wedding Soup cup $3.50 bowl $4.95

Chef’s Specialty Pasta

Served with house salad

  • Terra Sole imported fuscilli, roasted red pepper, sausage, creamy tomato sauce $16.95
  • Tortellini with crab and shrimp in a spicy roasted red pepper cream sauce $17.95
  • Pasta Carmela linguini, tomato, garlic, basil, hot pepper, and choice of protein $16.95
  • Penne Vodka tomato, basil, prosciutto, vodka, in a light cream sauce $16.95
  • Mezze Rigatoni Sorrentino sun-dried tomato, basil, garlic, in a soft cheese tomato sauce $16.95
  • Spaghetti with San Marzano tomato sauce with Mascarpone cheese and shrimp $17.95

Traditional Favorites

Served with house salad

  • Linguini Alfredo $15.95 add chicken or shrimp $4
  • Linguini with Clams red, white wine or cream sauce $16.95
  • Linguini Frutti di Mare clams, shrimp, sea scallops, red, white wine or cream sauce $18.95
  • Linguini Carbonara prosciutto, onions, eggs and romano cheese, traditional or creamy $15.95
  • Lasagna or Manicotti $15.95
  • Spaghetti with Meatballs, or Sausage $15.95
  • Penne Fiorentina with spinach and sausage, creamy or aglio e olio $15.95
  • Eggplant Parmigiana served with pasta (not breaded) $15.95

Chicken / Veal

Served with salad and chef’s choice specialty side

  • Scarpariella garlic, lemon, oil, apple, bay leaves $16.95/19.95
  • La Tavola mushroom, onion, pepper, spicy tomato wine sauce $16.95/19.95
  • Jolina prosciutto, eggplant, mozzarella, tomato, mushroom, wine sauce $17.95/19.95
  • Romano frittata of eggs, cheese and fresh lemon squeeze $16.95/19.95
  • Mushroom Marsala wine sauce $16.95/19.95
  • Picata capers, mushroom, lemon, white wine sauce $16.95/19.95
  • Parmigiana breaded cutlet with sauce and cheese  $16.95/19.95

Fresh Seafood

Served with salad and chef’s choice specialty side

  • Jumbo Shrimp grilled with butter and lemon wedge $24.95
  • Jumbo Shrimp Oreganata garlic, herbs, breadcrumbs, romano, wine sauce $24.95
  • Shrimp Scampi $17.95
  • Shrimp Amore with mushroom, hot peppers, garlic and spices $17.95
  • Salmon with capers, dill, butter sauce $17.95
  • Tilapia Trapani with tomato, garlic and herbs $17.95
  • Fresh Hawaiian Fish *ask for today’s fish and chef’s preparation $Market

Specialty Meat Dishes

Served with salad and chef’s choice specialty side

  • Stuffed Porchetta Milanese imported  ham, cheese, tomato, mushroom, wine sauce $21.95
  • Rack of Lamb Rosemary, garlic or Milanese style $32.99 ½ $21.99
  • New York Strip Steak 8oz $16.95 12oz $19.95
  • Grilled Veal Chop $Market

Sides

  • House Salad $3.75
  • Pasta, meat or marinara sauce $3.95
  • Specialty Pasta of the Day $5.95 – $7.95
  • Fresh Vegetable $3.95
  • Crumbled Bleu Cheese $1.25

Beverages and Desserts

  • Cork-Fee $1/5/7.50
  • Soda, Coffee, Iced Tea $1.95
  • Espresso / Cappuccino $2.95/3.95
  • Cannoli or Spumoni $3.95
  • Rum Cake $5.00
  • Tiramisú $5.00
  • Dolce Amore chocolate cake with sweet cream and flambe of berries $6.95

A 20% gratuity will be added to parties of 8 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Prices subject to change without notice